Whole Wheat Zucchini Bread is a moist, hearty, and delicious way to enjoy a healthy baked treat that’s packed with wholesome ingredients. Made with whole wheat flour and fresh grated zucchini, this bread has a slightly nutty flavor and a soft, tender crumb. The zucchini adds moisture without being overpowering, while warm spices like cinnamon bring out the comforting flavors. Perfect for breakfast, a snack, or even dessert, this zucchini bread is a great way to incorporate more veggies into your diet while indulging in a satisfying slice of homemade goodness.
Ingredients
- 1 1/2 cups whole wheat flour
- 1/2 cup all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 2 large eggs
- 1/2 cup vegetable oil or melted coconut oil
- 1/2 cup honey or maple syrup
- 1 tsp vanilla extract
- 1 1/2 cups grated zucchini (about 2 small zucchinis)
- 1/2 cup chopped walnuts or chocolate chips (optional)
Instructions
- Preheat the oven: Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper.
- Mix the dry ingredients: In a large bowl, whisk together the whole wheat flour, all-purpose flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
- Prepare the wet ingredients: In another bowl, whisk together the eggs, vegetable oil, honey or maple syrup, and vanilla extract until smooth and well combined.
- Combine the mixtures: Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Fold in the grated zucchini and, if desired, the walnuts or chocolate chips.
- Bake: Pour the batter into the prepared loaf pan and spread it evenly. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Cool and serve: Let the zucchini bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.
Whole Wheat Zucchini Bread is a healthy and flavorful way to enjoy the sweetness of zucchini, perfect for a nutritious snack or breakfast that tastes as good as it is good for you!