WHOLE WHEAT WAFFLES

These Whole Wheat Waffles are a wholesome and delicious twist on the classic breakfast staple. Made with whole wheat flour, they offer a nutty flavor and a boost of fiber without compromising on the light and crispy texture you love in waffles. Perfect for a healthy morning meal or brunch, these waffles are versatile enough to pair with both sweet and savory toppings. Whether you’re topping them with fresh fruit and syrup or serving them alongside eggs and bacon, these waffles are sure to become a favorite.

Ingredients:

  • 1½ cups whole wheat flour
  • 2 tablespoons sugar (or honey for a natural sweetener)
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 2 large eggs
  • 1¾ cups milk (any kind, dairy or non-dairy)
  • â…“ cup melted butter or vegetable oil
  • 1 teaspoon vanilla extract
  • Optional: 1 teaspoon ground cinnamon for extra flavor

Instructions:

  1. Preheat your waffle iron according to the manufacturer’s instructions.
  2. Mix the dry ingredients: In a large bowl, whisk together the whole wheat flour, sugar, baking powder, salt, and cinnamon (if using).
  3. Prepare the wet ingredients: In a separate bowl, whisk the eggs until frothy. Add the milk, melted butter (or oil), and vanilla extract, and whisk until well combined.
  4. Combine wet and dry ingredients: Pour the wet ingredients into the bowl with the dry ingredients. Gently mix until just combined; be careful not to overmix the batter, as this can make the waffles tough.
  5. Cook the waffles: Lightly grease the waffle iron with oil or cooking spray. Pour the batter into the preheated waffle iron, using enough to fill the grid without overflowing (the amount will vary depending on your waffle iron). Cook the waffles until golden brown and crisp, usually 3-5 minutes, depending on your waffle maker.
  6. Serve: Transfer the cooked waffles to a plate and keep them warm in a low oven while you cook the remaining batter. Serve the waffles with your favorite toppings, such as fresh fruit, maple syrup, whipped cream, or even a dollop of yogurt.

Enjoy these healthy, delicious Whole Wheat Waffles as a hearty start to your day!

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