Vietnamese Lemongrass Chicken

Vietnamese Lemongrass Chicken is a fragrant and flavorful dish that showcases the bold and aromatic ingredients of Vietnamese cuisine. Marinated in a blend of lemongrass, garlic, fish sauce, and a touch of sweetness, the chicken develops a caramelized crust when cooked, while remaining tender and juicy inside. Perfectly balanced with savory, tangy, and slightly sweet notes, this dish is versatile enough to serve over rice, noodles, or a crisp salad. Easy to make and deeply satisfying, it’s a must-try for lovers of Southeast Asian flavors.

Ingredients

• 1 lb boneless, skinless chicken thighs or breasts
• 2 tablespoons lemongrass, finely minced (white part only)
• 3 cloves garlic, minced
• 2 tablespoons fish sauce
• 1 tablespoon soy sauce
• 1 tablespoon brown sugar
• 1 teaspoon honey (optional)
• 1 teaspoon ground turmeric
• 1/2 teaspoon black pepper
• 1 tablespoon vegetable oil (for cooking)
• Lime wedges and fresh cilantro (for garnish)

Instructions

1. Prepare the Chicken: Slice the chicken into bite-sized pieces or thin strips. This ensures quick and even cooking.
2. Make the Marinade: In a medium bowl, mix the minced lemongrass, garlic, fish sauce, soy sauce, brown sugar, honey (if using), turmeric, and black pepper. Add the chicken to the bowl and toss to coat. Cover and marinate in the refrigerator for at least 30 minutes, or up to 4 hours for more flavor.
3. Cook the Chicken: Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the chicken in a single layer, shaking off excess marinade. Cook for 4–5 minutes on one side until golden and slightly caramelized, then flip and cook for another 3–4 minutes, or until fully cooked.
4. Serve: Transfer the chicken to a serving platter. Garnish with lime wedges and fresh cilantro. Serve hot with steamed rice, vermicelli noodles, or as part of a fresh salad.

This Vietnamese Lemongrass Chicken is a quick and flavorful dish that brings the taste of a Vietnamese street food favorite to your home kitchen. It’s aromatic, bold, and sure to become a staple in your meal rotation!