Tortellini Meatball Soup is a comforting, hearty dish that’s perfect for any time of year. The soup combines tender, bite-sized meatballs and cheesy tortellini, simmered in a flavorful broth infused with garlic, onions, and Italian herbs. Fresh spinach adds a touch of vibrant green and nutrition to the mix, making this soup not only filling but also wholesome. Serve it with crusty bread for a complete meal that the whole family will love. This recipe is both simple to make and packed with rich Italian flavors that will warm you from the inside out.
Ingredients:
- Meatballs:
- 1 lb ground beef or pork
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 tsp dried Italian seasoning
- Salt and pepper to taste
- Soup:
- 1 tbsp olive oil
- 1 small onion, diced
- 3 cloves garlic, minced
- 8 cups chicken or beef broth
- 1 can (14.5 oz) diced tomatoes
- 1 tsp dried basil
- 1 tsp dried oregano
- Salt and pepper to taste
- 9 oz cheese tortellini (fresh or frozen)
- 2 cups fresh spinach or kale
- Grated Parmesan and fresh parsley for garnish
Instructions:
- Make the Meatballs:
- In a large bowl, combine ground meat, breadcrumbs, Parmesan cheese, egg, minced garlic, Italian seasoning, salt, and pepper.
- Roll the mixture into small meatballs, about 1 inch in diameter. Set aside.
- Cook the Soup:
- Heat olive oil in a large pot over medium heat. Add diced onion and cook until softened, about 5 minutes.
- Add garlic and cook for an additional minute until fragrant.
- Pour in the broth, diced tomatoes, dried basil, oregano, salt, and pepper. Bring the soup to a boil.
- Cook the Meatballs:
- Once the soup is boiling, gently add the meatballs. Reduce heat to a simmer and cook for 10-12 minutes, or until the meatballs are cooked through.
- Add Tortellini and Spinach:
- Stir in the tortellini and cook for 5-7 minutes, until the pasta is tender.
- Add the spinach and simmer for another 1-2 minutes until wilted.
- Serve:
- Ladle the soup into bowls and garnish with grated Parmesan and fresh parsley. Serve hot with crusty bread for dipping.
Enjoy your hearty, flavorful Tortellini Meatball Soup!