These homemade sweet potato tots are a fun and healthier twist on the classic potato tot, perfect for a snack, appetizer, or side dish. They offer a slightly sweet, crispy exterior with a tender and savory inside, thanks to the natural sweetness of sweet potatoes. Packed with vitamins and fiber, these tots are a great way to add some extra nutrition to your meal without sacrificing flavor. Serve them with your favorite dipping sauce, like ketchup, ranch, or a spicy aioli, and watch them disappear in no time!
Ingredients:
- 2 large sweet potatoes
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs (panko or regular)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp paprika
- Salt and pepper, to taste
- 1 large egg, lightly beaten
- 2 tbsp olive oil (for baking)
Instructions:
- Preheat the oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Prepare the sweet potatoes: Peel the sweet potatoes and boil them in a large pot of water for 10-12 minutes, or until they are slightly tender but still firm. You don’t want them to be too soft, as they will need to hold their shape.
- Mash the sweet potatoes: Once the sweet potatoes are boiled, drain them and allow them to cool slightly. Using a potato masher or fork, gently mash the sweet potatoes, leaving some small chunks for texture.
- Mix the ingredients: In a large bowl, combine the mashed sweet potatoes, Parmesan cheese, breadcrumbs, garlic powder, onion powder, paprika, salt, and pepper. Add the beaten egg and mix everything until well combined.
- Form the tots: Using your hands, scoop out small portions of the mixture and shape them into tot-like cylinders, about 1 to 1.5 inches in length. Place them on the prepared baking sheet.
- Bake: Lightly brush the tots with olive oil and bake them in the preheated oven for 20-25 minutes, turning them halfway through to ensure even browning. The tots should be golden and crispy on the outside.
- Serve: Let the sweet potato tots cool for a few minutes before serving. Enjoy them with your favorite dipping sauce!
These sweet potato tots are perfect for serving with burgers, sandwiches, or as a fun party appetizer!
