Sugar Cookie Cutouts are a timeless classic, perfect for celebrating holidays, special occasions, or simply indulging in a sweet treat. These buttery cookies hold their shape beautifully when baked, making them ideal for decorating with colorful icing, sprinkles, or other festive toppings. With a tender, slightly crisp texture and a sweet vanilla flavor, these cookies are a joy to make and even more fun to personalize. Whether you’re baking with kids or preparing for a party, Sugar Cookie Cutouts are a versatile and delicious way to create edible art.
Ingredients
- 2 3/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 tbsp milk
For decorating (optional):
- Royal icing or buttercream
- Food coloring
- Sprinkles
Instructions
- Preheat the oven: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Mix the dry ingredients: In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- Cream the butter and sugar: In a large bowl, beat the softened butter and sugar together until light and fluffy, about 2-3 minutes. Add the egg, vanilla extract, and milk, mixing until fully combined.
- Add the dry ingredients: Gradually add the dry ingredients to the wet mixture, mixing just until the dough comes together. Do not overmix.
- Chill the dough: Divide the dough into two portions, wrap in plastic wrap, and refrigerate for at least 30 minutes to firm up.
- Roll and cut: On a lightly floured surface, roll out the dough to about 1/4-inch thickness. Use your favorite cookie cutters to cut out shapes, and place them on the prepared baking sheets.
- Bake: Bake for 8-10 minutes, or until the edges are just beginning to turn golden. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Decorate: Once cooled, decorate the cookies with royal icing, buttercream, or sprinkles as desired.
These Sugar Cookie Cutouts are not only delicious but also make a delightful activity for decorating and sharing with loved ones, adding a fun and festive touch to any occasion!