STRAWBERRY STUFFED FRENCH TOAST

Strawberry Stuffed French Toast is a decadent breakfast treat that takes classic French toast to the next level. Soft, thick slices of bread are filled with a creamy, sweetened cream cheese and fresh strawberry mixture, then dipped in a cinnamon-vanilla egg batter and cooked until golden brown. The result is a crispy-on-the-outside, creamy-on-the-inside masterpiece that’s perfect for weekend brunch or special occasions. Topped with powdered sugar, extra strawberries, or even a drizzle of maple syrup, this French toast is both indulgent and irresistible.

Ingredients

• 8 slices of thick bread (brioche or challah work well)
• 4 oz cream cheese, softened
• 2 tbsp powdered sugar
• 1 tsp vanilla extract
• 1 cup fresh strawberries, hulled and sliced
• 4 large eggs
• 1/2 cup milk
• 1/2 tsp ground cinnamon
• 2 tbsp butter (for cooking)
• Optional toppings: powdered sugar, maple syrup, extra strawberries

Instructions

1. Make the Filling: In a small bowl, beat the softened cream cheese, powdered sugar, and 1/2 tsp vanilla extract until smooth. Gently fold in the sliced strawberries.
2. Prepare the Bread: Spread a generous amount of the cream cheese and strawberry mixture onto four slices of bread, then top with the remaining slices to form sandwiches.
3. Mix the Egg Batter: In a shallow dish, whisk together the eggs, milk, remaining 1/2 tsp vanilla extract, and cinnamon.
4. Dip the Sandwiches: Heat a large skillet or griddle over medium heat and melt 1 tablespoon of butter. Dip each sandwich into the egg mixture, coating both sides.
5. Cook the French Toast: Place the stuffed sandwiches on the skillet and cook for 3-4 minutes on each side, or until golden brown and crispy. Add more butter to the pan as needed for the remaining sandwiches.
6. Serve: Remove the French toast from the skillet and serve immediately. Dust with powdered sugar and top with extra strawberries or a drizzle of maple syrup for a perfect finish.

Enjoy this indulgent and delicious Strawberry Stuffed French Toast as a showstopping breakfast or brunch treat that’s bursting with flavor!