This Strawberry Cream Dessert is light, creamy, and full of fresh strawberry flavor. It’s an easy-to-make, no-bake dessert that’s perfect for summer gatherings or when you’re craving something sweet and refreshing. Layers of whipped cream, fresh strawberries, and a graham cracker crust come together for a delightful treat.
Ingredients:
For the crust:
- 1½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
For the cream filling:
- 1 cup heavy whipping cream
- ½ cup powdered sugar
- 8 oz cream cheese, softened
- 1 teaspoon vanilla extract
For the strawberry layer:
- 2 cups fresh strawberries, sliced
- 2 tablespoons granulated sugar (optional, for sweetness)
For garnish (optional):
- Extra whipped cream
- Whole strawberries or mint leaves
Instructions:
- Prepare the crust:
- In a medium bowl, mix the graham cracker crumbs, granulated sugar, and melted butter until the mixture resembles wet sand. Press the mixture into the bottom of an 8×8-inch baking dish or a pie pan. Place it in the refrigerator to set while you prepare the filling.
- Make the cream filling:
- In a large bowl, beat the softened cream cheese until smooth. Add the powdered sugar and vanilla extract, and mix until combined.
- In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully incorporated and smooth.
- Prepare the strawberry layer:
- In a small bowl, toss the sliced strawberries with the granulated sugar (if using) and set aside. The sugar will help the strawberries release their juices, creating a sweet, juicy topping.
- Assemble the dessert:
- Spread the cream filling evenly over the chilled graham cracker crust. Layer the sliced strawberries on top of the cream filling, covering the entire surface.
- Chill and serve:
- Refrigerate the dessert for at least 2-3 hours to allow the flavors to meld and the layers to set.
- Garnish (optional):
- Before serving, you can garnish with extra whipped cream and whole strawberries or mint leaves for an elegant finish.
Enjoy this light and refreshing Strawberry Cream Dessert that’s perfect for summer or any time you need a cool, creamy treat!
