There’s nothing quite as cozy as sipping a warm mug of spiked apple cider on a crisp fall evening. This Spiked Apple Cider recipe takes the traditional apple cider to the next level with a touch of spiced rum, bourbon, or your favorite liquor, along with a blend of warm spices like cinnamon, cloves, and nutmeg. The result is a comforting and aromatic drink that’s perfect for chilly nights, holiday gatherings, or anytime you want to unwind by the fire. The sweetness of the apple cider, combined with the warming alcohol and spices, creates a drink that’s both festive and soothing. It’s easy to make in large batches, so it’s perfect for serving guests, and can even be made ahead of time and kept warm in a slow cooker for convenience. Whether you’re celebrating the season or just enjoying a quiet evening, this spiked apple cider is sure to bring warmth and cheer.
Ingredients:
- 4 cups apple cider (preferably fresh, or use store-bought)
- 1/4 cup spiced rum or bourbon (adjust to taste)
- 1-2 tablespoons maple syrup or honey (optional, for extra sweetness)
- 1 cinnamon stick (plus extra for garnish)
- 3-4 whole cloves
- 2-3 star anise (optional)
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger (optional)
- Orange slices or wedges, for garnish (optional)
- Fresh apple slices, for garnish (optional)
Instructions:
- Heat the Cider:
- In a medium saucepan, pour the apple cider and add the cinnamon stick, whole cloves, star anise (if using), nutmeg, and ground ginger. Heat the mixture over medium heat until it’s warm, but not boiling, about 5-7 minutes. Stir occasionally to help the spices infuse into the cider.
- Add Sweetener (Optional):
- Taste the cider and add maple syrup or honey if you prefer a sweeter drink. Stir to combine, allowing the sweetener to dissolve completely.
- Spike the Cider:
- Once the cider is heated and fragrant with spices, remove it from the heat. Add the spiced rum or bourbon, stirring gently to combine. Taste and adjust the amount of alcohol based on your preference.
- Serve:
- Pour the spiked cider into mugs or heatproof glasses. Add a cinnamon stick to each mug for garnish, and if desired, float a few slices of fresh apple or a wedge of orange for an extra festive touch.
- Enjoy:
- Serve the spiked apple cider warm, and enjoy the comforting blend of spices and spirits. This drink is perfect for relaxing after a long day, or as a special treat for guests at a holiday gathering.
