Spicy chicken drumsticks are the ultimate crowd-pleaser for those who love bold, fiery flavors. Coated in a blend of spices, these drumsticks are first marinated to absorb all the zesty goodness, then baked to juicy perfection. Perfect for game nights, summer BBQs, or as a weeknight dinner, these drumsticks are versatile and simple to prepare. The spice blend offers a tantalizing mix of heat and flavor, while the crispy skin and tender meat make every bite irresistible. Serve them with a cooling dip or a side of coleslaw for a balanced, mouthwatering meal.
Ingredients:
- 10 chicken drumsticks
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground cumin
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons honey
- 1 tablespoon lime juice
- Fresh cilantro (optional, for garnish)
Instructions:
- Prepare the Marinade: In a large bowl, combine olive oil, paprika, cayenne pepper, chili powder, garlic powder, onion powder, ground cumin, salt, and black pepper. Mix well to form a thick paste.
- Marinate the Chicken: Add the chicken drumsticks to the bowl and toss them in the spice mixture until fully coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 8 hours for deeper flavor.
- Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.
- Bake the Drumsticks: Arrange the drumsticks on the prepared baking sheet, leaving some space between each piece. Bake for 35–40 minutes, flipping halfway through, until the drumsticks are fully cooked and the internal temperature reaches 165°F (74°C).
- Glaze the Drumsticks: In a small bowl, mix honey and lime juice. During the last 5 minutes of baking, brush the drumsticks with the honey-lime mixture for a glossy, sticky finish.
- Serve: Garnish with freshly chopped cilantro, if desired. Serve hot with your favorite sides or dipping sauce.
Enjoy your perfectly spicy chicken drumsticks!
