Spanakorizo

Spanakorizo is a traditional Greek dish that combines tender spinach and rice, cooked together with fresh herbs, olive oil, and lemon for a simple yet flavorful meal. This wholesome, vegetarian dish is light yet satisfying, perfect as a main course or as a side to grilled meats or fish. The combination of earthy spinach, fluffy rice, and a hint of citrusy lemon creates a refreshing and nutritious dish that’s both comforting and easy to make. Spanakorizo is a great way to enjoy Mediterranean flavors while incorporating healthy greens into your diet.

Ingredients

• 1 cup long-grain rice (or short-grain rice for a creamier texture)
• 1 lb fresh spinach, roughly chopped (or 10 oz frozen spinach, thawed and drained)
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1/4 cup olive oil
• 2 1/2 cups vegetable or chicken broth
• 1/4 cup fresh dill, chopped
• 1/4 cup fresh parsley, chopped
• Juice of 1 lemon
• Salt and pepper to taste
• Lemon wedges (for serving)

Instructions

1. Sauté the onions and garlic: In a large skillet or pot, heat the olive oil over medium heat. Add the chopped onion and sauté for 4-5 minutes until softened. Add the minced garlic and cook for another minute until fragrant.
2. Add the rice and broth: Stir the rice into the onion and garlic mixture, coating it with the olive oil. Add the vegetable or chicken broth, season with salt and pepper, and bring to a simmer.
3. Cook the rice: Reduce the heat to low, cover, and cook the rice for 10-12 minutes, or until the rice is almost fully cooked.
4. Add the spinach and herbs: Stir in the chopped spinach, dill, and parsley. Cover again and cook for an additional 5-7 minutes, or until the spinach is wilted and the rice is fully cooked.
5. Finish with lemon: Remove the spanakorizo from the heat and stir in the lemon juice. Adjust seasoning with salt and pepper to taste.
6. Serve: Serve warm with lemon wedges on the side for an extra burst of freshness.

Spanakorizo is a deliciously simple dish that brings together the best of Mediterranean flavors, making it perfect for a healthy and comforting meal. Enjoy it on its own or as a side dish!