Shrimp Scampi Bake

Description:
This Shrimp Scampi Bake is a delightful twist on the classic shrimp scampi, offering all the garlicky, buttery flavors you love in a convenient, oven-baked dish. Succulent shrimp are tossed with a zesty blend of garlic, lemon, and white wine, then baked to perfection atop a bed of tender pasta. Topped with a golden, crunchy layer of breadcrumbs and Parmesan cheese, this dish is as elegant as it is comforting. Perfect for a weeknight dinner or a special occasion, this Shrimp Scampi Bake is sure to impress your family and friends.

Ingredients:

  • 1 lb large shrimp, peeled and deveined
  • 8 oz linguine or spaghetti
  • 4 cloves garlic, minced
  • 1/4 cup dry white wine
  • 1/4 cup chicken broth
  • 1/4 cup lemon juice (about 2 lemons)
  • 1/2 cup unsalted butter, melted
  • 1/4 cup olive oil
  • 1/2 tsp red pepper flakes (optional)
  • Salt and black pepper, to taste
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 2 tbsp fresh parsley, chopped
  • Lemon wedges, for garnish

Instructions:

  1. Preheat Oven: Preheat your oven to 375°F (190°C).
  2. Cook Pasta: Bring a large pot of salted water to a boil. Cook the linguine or spaghetti according to package instructions until al dente. Drain and set aside.
  3. Prepare Shrimp Mixture: In a large mixing bowl, combine the minced garlic, dry white wine, chicken broth, lemon juice, melted butter, olive oil, red pepper flakes (if using), salt, and black pepper. Add the shrimp and toss to coat thoroughly.
  4. Assemble the Dish: In a large baking dish, spread the cooked pasta evenly. Pour the shrimp mixture over the pasta, ensuring the shrimp are distributed evenly.
  5. Topping: In a small bowl, mix the grated Parmesan cheese and breadcrumbs. Sprinkle this mixture evenly over the shrimp and pasta.
  6. Bake: Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the shrimp are pink and opaque, and the breadcrumb topping is golden brown.
  7. Garnish and Serve: Remove the dish from the oven and sprinkle with fresh parsley. Serve the Shrimp Scampi Bake hot, with lemon wedges on the side for extra zest.

Enjoy your Shrimp Scampi Bake with a glass of your favorite white wine and a side of garlic bread for a truly delicious meal!

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