Sesame Steamed Zucchini is a light and flavorful side dish that brings out the natural sweetness of zucchini while adding a subtle nutty flavor from sesame oil and seeds. This dish is perfect for those who are looking for a quick, healthy, and delicious way to prepare vegetables. The zucchini is gently steamed to retain its vibrant color and tender texture, then tossed in a simple sesame dressing that enhances its natural taste. This recipe pairs wonderfully with a variety of main dishes, making it a versatile addition to any meal. Whether you’re looking for a low-carb option or simply want to enjoy the fresh flavors of zucchini, this Sesame Steamed Zucchini is sure to please.
Ingredients:
- 4 medium zucchinis, sliced into thin rounds
- 1 tablespoon sesame oil
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon honey (optional)
- 1 tablespoon toasted sesame seeds
- 1 green onion, sliced thinly
- Salt and pepper to taste
Instructions:
- Steam the zucchini slices in a steamer basket over boiling water for 5-7 minutes, or until they are tender but still slightly crisp.
- While the zucchini is steaming, prepare the sesame dressing by whisking together the sesame oil, soy sauce, rice vinegar, and honey (if using) in a small bowl.
- Once the zucchini is done steaming, transfer it to a serving bowl. Pour the sesame dressing over the zucchini and toss gently to coat.
- Sprinkle the toasted sesame seeds and sliced green onion over the top.
- Season with salt and pepper to taste.
Serve your Sesame Steamed Zucchini as a simple yet flavorful side dish that’s perfect for complementing any meal!
