Salted Caramel Cookies are a delightful blend of buttery sweetness and a hint of salty decadence, perfect for those who love a balance of flavors. These soft, chewy cookies are filled with gooey caramel bits that melt into each bite, creating a rich, caramelized center. Finished with a sprinkle of sea salt, these cookies offer a satisfying contrast that enhances the deep caramel notes. Perfect for parties, gifting, or simply indulging, these Salted Caramel Cookies are an irresistible treat for caramel lovers everywhere.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- ½ cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp baking powder
- ½ tsp salt
- 1 cup caramel bits or soft caramel candies, chopped
- Flaky sea salt, for sprinkling
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper.
- Cream the Butter and Sugars: In a large bowl, beat the softened butter, brown sugar, and granulated sugar together until light and fluffy, about 3-4 minutes. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Mix the Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
- Combine and Add Caramel Bits: Gradually add the dry ingredients to the butter mixture, mixing until just combined. Gently fold in the caramel bits or chopped caramel candies.
- Form the Cookies: Scoop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart. Flatten each ball slightly with your hand.
- Bake: Bake the cookies for 10-12 minutes, or until the edges are golden and the centers are set. Remove from the oven and immediately sprinkle each cookie with a pinch of flaky sea salt.
- Cool and Serve: Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy these Salted Caramel Cookies warm or at room temperature, with each bite offering a rich blend of caramel sweetness and a hint of salt!
