Pizza Roll Ups are a fun and easy way to enjoy all the delicious flavors of pizza in a convenient, hand-held form. Perfect for a snack, appetizer, or quick meal, these roll ups are made with soft tortilla or crescent roll dough, filled with gooey mozzarella, savory marinara sauce, and your favorite pizza toppings like pepperoni or vegetables. Baked to golden perfection, they’re ideal for dipping in extra marinara or ranch and are guaranteed to be a hit with kids and adults alike. Customize them with your favorite toppings for a crowd-pleasing treat!
Ingredients
- 1 package (8 oz) crescent roll dough or 4 large flour tortillas
- 1/2 cup marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- 12-16 slices pepperoni (or your favorite pizza toppings like ham, mushrooms, or bell peppers)
- 1/2 teaspoon dried oregano or Italian seasoning
- Olive oil (for brushing)
- Grated Parmesan cheese (optional for garnish)
- Extra marinara sauce for dipping
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Assemble the Roll Ups: If using crescent roll dough, unroll the dough and separate it into triangles. If using tortillas, lay them flat. Spread a thin layer of marinara sauce over each crescent or tortilla, leaving a small border around the edges. Sprinkle shredded mozzarella cheese evenly over the sauce, followed by slices of pepperoni or your chosen toppings. Sprinkle with dried oregano or Italian seasoning.
- Roll Them Up: Roll each crescent dough triangle or tortilla tightly, starting from the wide end for crescents, or one edge for tortillas, and roll toward the other end. Place the rolls seam-side down on the prepared baking sheet.
- Brush with Olive Oil: Lightly brush the tops of the roll ups with olive oil to help them crisp up and turn golden brown. For extra flavor, sprinkle with grated Parmesan cheese if desired.
- Bake: Bake the pizza roll ups in the preheated oven for 10-12 minutes (for crescent rolls) or 12-15 minutes (for tortillas), or until the cheese is melted and the roll ups are golden brown.
- Serve: Let them cool for a few minutes before serving. Serve with extra marinara sauce for dipping.
Enjoy your easy and tasty Pizza Roll Ups, perfect for parties, snacks, or a quick pizza fix anytime!
