The Old Fashioned is a timeless classic, known for its simplicity and rich flavor. This cocktail dates back to the early 19th century and remains a favorite among whiskey enthusiasts. Made with bourbon or rye whiskey, a sugar cube, bitters, and a twist of citrus, the Old Fashioned offers a perfect balance of sweetness, warmth, and subtle bitterness. The drink’s smoothness, paired with its bold whiskey base, makes it a go-to for those who appreciate a well-crafted, no-frills cocktail. Whether enjoyed at home or in a bar, the Old Fashioned is a sophisticated and satisfying sip.
Ingredients
- 1 sugar cube (or 1 tsp sugar)
- 2-3 dashes Angostura bitters
- 2 oz bourbon or rye whiskey
- 1 orange peel or lemon peel (for garnish)
- Ice cubes
- 1 maraschino cherry (optional)
Instructions
- Muddle the sugar: In a rocks glass, place the sugar cube (or tsp of sugar). Add the bitters and a splash of water. Use a muddler to crush the sugar and bitters together until dissolved.
- Add the whiskey: Pour in the bourbon or rye whiskey and stir to combine.
- Add ice: Add a large ice cube or fill the glass with ice cubes.
- Garnish: Express the oils from the orange or lemon peel by twisting it over the drink, then drop it into the glass. For a sweeter finish, you can also add a maraschino cherry.
- Serve: Stir gently and enjoy!
This Old Fashioned cocktail is a smooth, well-balanced drink with a perfect mix of warmth, citrus, and sweetness, ideal for sipping slowly and savoring the bold whiskey flavors.
