Muffin-pan meat loaves are a fun and convenient twist on the classic meatloaf recipe. These individual-sized meatloaves cook faster than a traditional loaf, making them perfect for weeknight dinners. They’re moist, flavorful, and have a deliciously crispy exterior thanks to their unique shape. Perfectly portioned, these mini meat loaves are ideal for meal prepping, family dinners, or even packed lunches. You can customize them by adding your favorite seasonings, veggies, or even cheese for a delightful, personalized touch.
Ingredients:
- 1 lb ground beef (or a mix of ground beef, pork, or turkey)
- 1/2 cup breadcrumbs
- 1/2 cup milk
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped bell pepper
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 2 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 1/4 cup ketchup (for topping)
- 1 tbsp brown sugar
- 1 tsp mustard
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C). Lightly grease a 12-cup muffin pan or line it with paper muffin liners for easy cleanup.
- Prepare the Meatloaf Mixture: In a large bowl, combine the ground beef, breadcrumbs, milk, chopped onion, bell pepper, Parmesan cheese, egg, 2 tablespoons of ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until all ingredients are well combined, but be careful not to overwork the mixture.
- Fill the Muffin Pan: Divide the meat mixture evenly among the 12 muffin cups, pressing down slightly to compact them. Each cup should be filled to the top.
- Prepare the Topping: In a small bowl, mix the 1/4 cup of ketchup with brown sugar and mustard. Spoon this mixture over each meatloaf.
- Bake: Place the muffin pan in the preheated oven and bake for 20-25 minutes, or until the meatloaves are cooked through and have reached an internal temperature of 160°F (71°C).
- Serve: Allow the muffin-pan meat loaves to rest for a few minutes before removing them from the pan. Serve with mashed potatoes, steamed vegetables, or a side salad for a complete meal.
Enjoy these easy and delicious muffin-pan meat loaves, perfect for any occasion!
