Meatballs in Tomato Sauce is a comforting and classic dish that brings together tender, flavorful meatballs simmered in a rich, savory tomato sauce. Whether served over pasta, rice, or enjoyed on their own, these meatballs are perfect for a hearty meal. The meatballs are seasoned with garlic, herbs, and Parmesan cheese, then slowly cooked in a tomato sauce that’s full of depth and tanginess. This dish is perfect for weeknight dinners or a special family meal, offering the kind of cozy, homemade flavor that everyone will love.
Ingredients
For the meatballs:
- 1 lb ground beef or a mix of beef and pork
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg, lightly beaten
- 2 cloves garlic, minced
- 2 tbsp fresh parsley, chopped (or 1 tsp dried parsley)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp dried oregano
For the tomato sauce:
- 2 tbsp olive oil
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1/2 tsp sugar
- 1/2 tsp dried basil (or 1 tbsp fresh basil, chopped)
- Salt and pepper to taste
- Fresh basil or parsley for garnish (optional)
Instructions
- Make the meatballs: In a large bowl, combine the ground meat, breadcrumbs, Parmesan cheese, egg, garlic, parsley, salt, pepper, and oregano. Mix gently until just combined. Shape the mixture into small meatballs, about 1 inch in diameter.
- Brown the meatballs: In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the meatballs in batches and cook, turning occasionally, until browned on all sides. Remove the meatballs and set aside.
- Make the tomato sauce: In the same skillet, add the chopped onion and garlic. Sauté for 3-4 minutes until softened. Stir in the crushed tomatoes, sugar, basil, salt, and pepper. Bring the sauce to a simmer.
- Simmer the meatballs: Gently place the browned meatballs into the tomato sauce. Cover and simmer on low heat for 20-25 minutes, allowing the meatballs to cook through and the flavors to meld together.
- Serve: Serve the meatballs and sauce over pasta, with crusty bread, or on their own. Garnish with fresh basil or parsley if desired.
These Meatballs in Tomato Sauce are tender, juicy, and bursting with flavor—perfect for a cozy dinner that the whole family will enjoy!
