Margarita Floats are a delightful twist on the classic margarita cocktail, combining the tangy flavors of a traditional margarita with the creamy indulgence of a float. Perfect for warm summer evenings or festive gatherings, this refreshing dessert-drink hybrid is sure to impress your guests. The icy, citrusy base of lime sherbet is topped with a bubbly splash of sparkling lime soda and a hint of tequila, creating a layered treat that is both fun and sophisticated. Garnished with a slice of lime and a sprinkle of sea salt, Margarita Floats are a vibrant and zesty way to elevate your next party.
Ingredients:
- 1 pint lime sherbet
- 1 cup sparkling lime soda (such as Sprite or club soda)
- 4 ounces tequila (optional, adjust to taste)
- 1 lime, sliced into wheels for garnish
- Coarse sea salt, for garnish
- 2 tablespoons orange liqueur (such as Triple Sec, optional)
Instructions:
- Prepare the Glasses: Rim the edges of your serving glasses with a slice of lime and dip them into coarse sea salt. This will give your floats a classic margarita touch.
- Scoop the Sherbet: Place two scoops of lime sherbet into each glass. The sherbet will act as the base for your float, providing a sweet and tart flavor.
- Add Tequila and Orange Liqueur: Pour 1 ounce of tequila over the sherbet in each glass. If using, add a splash of orange liqueur for an extra layer of citrusy sweetness.
- Top with Sparkling Soda: Slowly pour 1/2 cup of sparkling lime soda into each glass. The soda will mix with the sherbet and alcohol, creating a frothy, effervescent layer.
- Garnish and Serve: Garnish each float with a slice of lime. Serve immediately with a straw and a spoon, allowing your guests to enjoy the layers of flavors as they melt together.
Enjoy your Margarita Floats responsibly!
