Kielbasa with Baked Beans is a comforting and hearty dish that brings together the smoky flavor of kielbasa sausage with the rich, sweet, and savory taste of baked beans. This one-pan meal is perfect for a quick and satisfying dinner, offering a delicious combination of textures and flavors that’s sure to please the whole family. The kielbasa is browned to perfection, adding a slight crispiness that pairs beautifully with the tender, saucy beans. This dish is not only easy to prepare but also full of flavor, making it an ideal choice for busy weeknights or casual gatherings.
Ingredients:
- 1 pound kielbasa sausage, sliced into 1/2-inch rounds
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (28 oz) can baked beans
- 1/4 cup barbecue sauce
- 2 tablespoons brown sugar
- 1 tablespoon yellow mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- Optional: chopped fresh parsley for garnish
Instructions:
- Brown the kielbasa: In a large skillet, heat the olive oil over medium heat. Add the sliced kielbasa and cook for 5-7 minutes, stirring occasionally, until the sausage is browned and slightly crispy. Remove the kielbasa from the skillet and set aside.
- Sauté the onions and garlic: In the same skillet, add the chopped onion and cook for 3-4 minutes, or until softened. Add the minced garlic and cook for an additional 1-2 minutes, until fragrant.
- Prepare the baked beans: Stir in the baked beans, barbecue sauce, brown sugar, mustard, apple cider vinegar, Worcestershire sauce, and smoked paprika. Mix well to combine.
- Simmer with the kielbasa: Return the browned kielbasa to the skillet and stir to coat the sausage in the sauce. Reduce the heat to low and let the mixture simmer for 10-15 minutes, allowing the flavors to meld together.
- Season and serve: Taste and adjust seasoning with salt and pepper as needed. Garnish with chopped fresh parsley if desired, and serve hot with crusty bread, cornbread, or over rice.
Kielbasa with Baked Beans is a flavorful, easy-to-make dish that’s perfect for any night of the week. The combination of savory sausage and rich, sweet beans creates a comforting meal that’s sure to become a family favorite.