Kale and Walnut Pesto is a vibrant, nutrient-packed twist on the classic pesto recipe. By swapping basil with fresh kale and pine nuts with hearty walnuts, this version offers a rich, earthy flavor with a hint of bitterness balanced by the creaminess of walnuts and sharpness of Parmesan. The result is a versatile pesto that’s perfect for tossing with pasta, spreading on sandwiches, or using as a dip. It’s a great way to incorporate more greens into your meals while enjoying the bold flavors of a homemade pesto. Plus, it’s quick and easy to prepare!
Ingredients:
- 2 cups fresh kale, stems removed and roughly chopped
- 1/2 cup walnuts, toasted
- 1/2 cup grated Parmesan cheese
- 2 garlic cloves, minced
- 1/4 cup olive oil (plus more if needed)
- Juice of 1/2 lemon
- Salt and pepper to taste
- 1/4 teaspoon red pepper flakes (optional, for heat)
Instructions:
- Prepare the Kale: Bring a small pot of water to a boil. Blanch the kale for about 1 minute, then drain and immediately transfer to a bowl of ice water to preserve the bright green color. Drain again and pat the kale dry with paper towels.
- Toast the Walnuts: In a dry skillet over medium heat, toast the walnuts for 3-4 minutes until fragrant and slightly golden. Be sure to stir frequently to prevent burning. Let the walnuts cool slightly.
- Blend the Ingredients: In a food processor, combine the blanched kale, toasted walnuts, grated Parmesan cheese, garlic, lemon juice, and red pepper flakes (if using). Pulse until everything is finely chopped.
- Add the Olive Oil: While the food processor is running, slowly drizzle in the olive oil until the pesto reaches your desired consistency. You can add more olive oil if needed for a smoother texture. Season with salt and pepper to taste.
- Serve: Transfer the pesto to a bowl or jar and enjoy it immediately with pasta, on sandwiches, or as a dip. You can also store it in an airtight container in the refrigerator for up to a week.
This Kale and Walnut Pesto is a delicious, nutrient-rich condiment that’s perfect for adding a fresh, flavorful punch to any meal!
