Healthier Chocolate Chip Cookies offer all the deliciousness of classic cookies but with better-for-you ingredients, making them a guilt-free treat. These cookies are made with wholesome alternatives like whole wheat flour, less sugar, and a touch of coconut oil or applesauce for added moisture and nutrition. The result is a soft, chewy cookie with rich chocolatey goodness that satisfies your sweet tooth while keeping things a bit lighter. Perfect for an afternoon snack or a healthier dessert, these cookies are sure to become a household favorite without sacrificing flavor.
Ingredients:
- 1 1/4 cups whole wheat flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/4 cup coconut oil (or unsweetened applesauce for a lower fat option)
- 1/4 cup butter, softened
- 1/2 cup coconut sugar (or brown sugar)
- 1/4 cup honey or maple syrup
- 1 large egg
- 1 tsp vanilla extract
- 1 cup dark chocolate chips or semi-sweet chocolate chips
- 1/2 cup chopped nuts (optional)
Instructions:
- Preheat the oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Mix dry ingredients: In a medium bowl, whisk together the whole wheat flour, baking soda, and salt. Set aside.
- Cream the butter and oil: In a large bowl, beat the softened butter and coconut oil (or applesauce) together until smooth. Add the coconut sugar and honey (or maple syrup), and beat until light and creamy.
- Add wet ingredients: Mix in the egg and vanilla extract, stirring until fully combined.
- Combine dry and wet ingredients: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
- Fold in the chocolate chips: Gently fold in the chocolate chips and nuts (if using) into the dough.
- Scoop and bake: Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden but the centers are still soft.
- Cool and enjoy: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
These healthier chocolate chip cookies are the perfect balance of indulgence and nourishment. They’re a great option for when you want a treat that satisfies your cravings while using better-for-you ingredien
