Frozen Cherry Margaritas are a refreshing and fruity twist on the classic margarita, perfect for cooling off on a hot day or serving at a summer gathering. The sweet-tart flavor of cherries pairs beautifully with the tangy lime and smooth tequila, creating a vibrant cocktail that’s both flavorful and fun. Blended to icy perfection, these margaritas are not only visually stunning but also incredibly easy to make. Garnish with a lime wedge and a salt or sugar rim for that extra festive touch, and you’ve got yourself a crowd-pleasing drink.
Ingredients:
- 2 cups frozen cherries
- 1/4 cup fresh lime juice (about 2 limes)
- 1/4 cup tequila (silver or reposado)
- 2 tablespoons triple sec or orange liqueur
- 1-2 tablespoons simple syrup (optional, for added sweetness)
- 2 cups ice
- Lime wedges, for garnish
- Coarse salt or sugar, for rimming the glasses
Instructions:
- Prepare the glasses: Run a lime wedge around the rim of each glass, then dip the rims into coarse salt or sugar to coat. Set the glasses aside.
- Blend the margarita: In a blender, combine the frozen cherries, lime juice, tequila, triple sec, ice, and simple syrup (if using). Blend on high until the mixture is smooth and slushy.
- Taste and adjust: Taste the margarita and add more simple syrup if you’d like it sweeter, or more lime juice for extra tang.
- Serve: Pour the frozen cherry margaritas into the prepared glasses. Garnish with a lime wedge, and serve immediately.
These Frozen Cherry Margaritas are a fruity, icy treat that will make any occasion feel like a celebration!
