Easy Ham And Swiss Casserole

Easy Ham and Swiss Casserole is a comforting and satisfying dish that brings together the rich flavors of smoky ham, melted Swiss cheese, and tender pasta, all baked in a creamy sauce. This casserole is a perfect solution for using up leftover ham or creating a quick and hearty meal for busy weeknights. With minimal prep time and simple ingredients, this cheesy, savory casserole is ideal for feeding the whole family. Serve it with a side salad or steamed vegetables for a complete meal that’s sure to become a household favorite.

Ingredients:

  • 3 cups cooked pasta (penne, rotini, or macaroni)
  • 2 cups diced ham
  • 1 1/2 cups shredded Swiss cheese
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1 tsp Dijon mustard
  • 1/2 tsp garlic powder
  • Salt and black pepper, to taste
  • 1/2 cup breadcrumbs (optional, for topping)
  • 2 tbsp melted butter (optional, for topping)

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Prepare the Sauce:
    • In a large mixing bowl, whisk together the cream of mushroom soup, milk, sour cream, Dijon mustard, garlic powder, salt, and pepper until smooth.
  3. Assemble the Casserole:
    • Add the cooked pasta, diced ham, and 1 cup of the shredded Swiss cheese to the bowl with the sauce. Stir until everything is evenly coated. Pour the mixture into the prepared baking dish and spread it out evenly.
  4. Top with Cheese and Breadcrumbs:
    • Sprinkle the remaining 1/2 cup of Swiss cheese on top of the casserole. If using, combine the breadcrumbs with melted butter and sprinkle over the cheese for a crispy topping.
  5. Bake:
    • Bake the casserole for 25-30 minutes, or until it’s bubbly and the top is golden brown.
  6. Serve:
    • Let the casserole cool for a few minutes before serving. Enjoy it warm, paired with a side salad or vegetables.

Easy Ham and Swiss Casserole is a comforting dish that combines creamy textures with savory flavors, making it a family favorite for any occasion. Its simple preparation and delicious results are perfect for a quick, hearty meal.

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