Dutch Oven Beef Stew is the ultimate comfort food, perfect for chilly days or when you’re craving something hearty and rich. This slow-simmered dish features tender chunks of beef, carrots, potatoes, and onions in a savory, flavorful broth. The magic happens in the Dutch oven, where the even heat distribution ensures everything cooks to perfection. With just a few simple ingredients, this stew develops deep flavors as it slowly cooks, making it ideal for a cozy family dinner. Serve it with crusty bread to soak up the delicious broth, and you’ll have a meal that warms both body and soul.
Ingredients:
- 2 lbs beef chuck, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 onion, diced
- 3 garlic cloves, minced
- 4 carrots, sliced
- 4 potatoes, peeled and cubed
- 3 cups beef broth
- 1 cup red wine (optional)
- 2 tablespoons tomato paste
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dried thyme
- 2 bay leaves
- Salt and pepper, to taste
- Fresh parsley (for garnish, optional)
Instructions:
- Sear the Beef: Preheat your Dutch oven over medium-high heat. Add the olive oil. Once hot, sear the beef cubes in batches until browned on all sides, about 5-7 minutes per batch. Remove the beef and set aside.
- Sauté the Vegetables: In the same pot, add the onion and garlic, sautéing until softened, about 3-4 minutes. Stir in the tomato paste and cook for 1 minute.
- Add Liquids and Seasonings: Deglaze the pot with red wine (if using), scraping up any browned bits. Add the beef broth, Worcestershire sauce, thyme, bay leaves, salt, and pepper. Return the beef to the pot.
- Add Vegetables and Simmer: Add the carrots and potatoes to the pot. Bring everything to a simmer, then reduce the heat to low. Cover and let the stew cook for 2 to 2 1/2 hours, or until the beef is tender and the vegetables are fully cooked.
- Serve: Remove the bay leaves and discard. Ladle the stew into bowls, garnish with fresh parsley if desired, and serve with crusty bread.
Enjoy your Dutch Oven Beef Stew for a comforting, nourishing meal that’s packed with flavor!