Crunchy Chicken Casserole is a comforting and satisfying dish that brings together tender chicken, creamy sauce, and a delightful crunchy topping. This casserole is perfect for busy weeknights when you want something hearty and delicious with minimal effort. The chicken is mixed with a savory blend of vegetables and a creamy base, then topped with a crispy layer of crushed crackers or cereal that adds the perfect texture contrast. Baked to golden perfection, this casserole is sure to become a family favorite, offering both comfort and flavor in every bite.
Ingredients:
- 3 cups cooked chicken, shredded or diced
- 1 can (10.5 ounces) cream of chicken soup
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup frozen mixed vegetables (carrots, peas, corn), thawed
- 1 cup shredded cheddar cheese
- 1 1/2 cups crushed cornflakes or Ritz crackers
- 1/4 cup unsalted butter, melted
- Salt and pepper, to taste
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
- Prepare the Chicken Mixture: In a large mixing bowl, combine the cooked chicken, cream of chicken soup, sour cream, mayonnaise, garlic powder, onion powder, thawed mixed vegetables, and shredded cheddar cheese. Stir until everything is well combined. Season with salt and pepper to taste.
- Assemble the Casserole: Spread the chicken mixture evenly in the prepared baking dish.
- Add the Crunchy Topping: In a separate bowl, mix the crushed cornflakes or crackers with the melted butter until well coated. Sprinkle the mixture evenly over the top of the casserole.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is hot and bubbly and the topping is golden brown and crispy.
- Serve: Remove the casserole from the oven and let it cool slightly before serving. Enjoy it as a standalone dish or with a side of rice, salad, or your favorite vegetables.
This Crunchy Chicken Casserole is a deliciously easy dish that combines creamy comfort with a satisfying crunch. It’s perfect for feeding a crowd or enjoying leftovers the next day, making it a versatile and tasty addition to your meal rotation.
