CROWD CHICKEN CASSEROLE

Crowd Chicken Casserole is the perfect dish when you need to feed a large group with minimal fuss. This hearty casserole combines tender chicken, creamy sauce, and a mix of vegetables, all topped with a golden, cheesy crust. It’s a comforting, satisfying meal that can be prepared ahead of time, making it ideal for potlucks, family gatherings, or any occasion where you want to serve a crowd-pleasing dish. The combination of flavors and textures in this casserole makes it a hit with all ages, and it’s versatile enough to accommodate different tastes and dietary preferences.

Ingredients:

  • 4 cups cooked chicken, shredded or diced
  • 3 cups cooked rice (or substitute with pasta or quinoa)
  • 1 (10.5 oz) can cream of chicken soup
  • 1 (10.5 oz) can cream of mushroom soup
  • 1 cup sour cream or Greek yogurt
  • 1 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 2 cups frozen mixed vegetables (peas, carrots, corn, etc.)
  • 2 cups shredded cheddar cheese (or your favorite cheese)
  • 1 cup breadcrumbs or crushed crackers
  • 2 tablespoons melted butter

Instructions:

  1. Preheat the oven: Preheat your oven to 350°F (175°C). Grease a large 9×13-inch baking dish.
  2. Mix the casserole base: In a large bowl, combine the cream of chicken soup, cream of mushroom soup, sour cream (or Greek yogurt), milk, garlic powder, onion powder, dried thyme, salt, and pepper. Stir until smooth.
  3. Add the chicken and vegetables: Stir in the cooked chicken, cooked rice (or pasta/quinoa), and frozen mixed vegetables until everything is well coated with the sauce.
  4. Assemble the casserole: Pour the mixture into the prepared baking dish, spreading it out evenly. Sprinkle the shredded cheese over the top.
  5. Make the topping: In a small bowl, mix the breadcrumbs or crushed crackers with the melted butter. Sprinkle this mixture over the cheese layer.
  6. Bake: Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and the topping is golden brown.
  7. Serve: Allow the casserole to cool for a few minutes before serving. Serve hot, and enjoy!

Crowd Chicken Casserole is a comforting and delicious meal that’s sure to satisfy eve

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