Creamy Spinach Pasta is a quick and comforting dish that’s perfect for busy weeknights or when you’re craving something rich yet nutritious. Tender pasta is coated in a velvety, garlicky cream sauce and packed with fresh spinach, giving it a vibrant green color and a boost of nutrients. The sauce is made with a blend of cream, Parmesan cheese, and a touch of garlic, creating a luscious and flavorful base that clings to each pasta strand. This dish is simple, but its creamy texture and savory flavors make it a satisfying and wholesome meal that’s sure to be a family favorite.
Ingredients
- 12 oz pasta (fettuccine, penne, or your choice)
- 2 tbsp olive oil or butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cups fresh spinach, roughly chopped
- Salt and pepper to taste
- 1/4 tsp ground nutmeg (optional)
- Fresh basil or parsley for garnish (optional)
Instructions
- Cook the pasta: Bring a large pot of salted water to a boil and cook the pasta according to package instructions. Drain and set aside, reserving 1/2 cup of pasta water.
- Sauté the garlic: In a large skillet, heat the olive oil or butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
- Make the cream sauce: Pour the heavy cream into the skillet with the garlic and bring it to a simmer. Stir in the grated Parmesan cheese, allowing it to melt and thicken the sauce. Add a pinch of nutmeg if using.
- Add the spinach: Stir in the fresh spinach and cook for 2-3 minutes until wilted. If the sauce becomes too thick, add a splash of the reserved pasta water to loosen it.
- Combine with pasta: Toss the cooked pasta into the skillet, ensuring it’s well coated with the creamy spinach sauce. Season with salt and pepper to taste.
- Serve: Garnish with fresh basil or parsley if desired and serve immediately.
This Creamy Spinach Pasta is a deliciously simple, comforting dish that combines rich flavors with wholesome ingredients, making it a perfect go-to meal for any occasion.