Cranberry Whipped Feta Dip is a festive and flavorful appetizer perfect for the holiday season or any gathering where you want to impress your guests. The tangy, creamy whipped feta pairs beautifully with the sweet and slightly tart cranberry topping, creating a harmonious blend of flavors that’s irresistible when served with crackers, crostini, or fresh veggies. This dip is simple to make, yet looks and tastes gourmet, making it a great choice for parties, potlucks, or a cozy night in with friends and family.
Ingredients:
For the Whipped Feta:
- 8 oz block of feta cheese, crumbled
- 4 oz cream cheese, softened
- 1/4 cup plain Greek yogurt
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- Salt and freshly ground black pepper to taste
For the Cranberry Topping:
- 1 cup fresh or frozen cranberries
- 1/4 cup granulated sugar
- 1 tablespoon orange juice
- 1/2 teaspoon orange zest
- 1/4 teaspoon ground cinnamon
- Fresh rosemary or thyme leaves for garnish (optional)
Instructions:
Step 1: Make the Whipped Feta
- Blend the Feta Mixture: In a food processor, combine the crumbled feta, cream cheese, and Greek yogurt. Blend until smooth and creamy, scraping down the sides as needed.
- Add Olive Oil and Lemon Zest: Add the olive oil and lemon zest to the mixture, and season with salt and black pepper. Blend again until fully combined and fluffy.
- Chill: Transfer the whipped feta to a serving dish and refrigerate while preparing the cranberry topping.
Step 2: Prepare the Cranberry Topping
- Cook the Cranberries: In a small saucepan over medium heat, combine the cranberries, sugar, orange juice, orange zest, and cinnamon. Cook, stirring occasionally, until the cranberries burst and the mixture thickens, about 8-10 minutes.
- Cool the Topping: Remove from heat and let the cranberry topping cool to room temperature.
Step 3: Assemble the Dip
- Top the Whipped Feta: Spoon the cooled cranberry mixture over the whipped feta in the serving dish.
- Garnish: Sprinkle with fresh rosemary or thyme leaves if desired.
Step 4: Serve
- Serve with Sides: Serve the dip with crackers, crostini, pita chips, or fresh vegetable sticks for dipping.
This Cranberry Whipped Feta Dip is a showstopper with its vibrant colors and perfect blend of flavors. Its creamy, tangy base topped with sweet, spiced cranberries makes it an appetizer that will have everyone coming back for more!
