Copycat Panera’s Cheesy Broccoli Soup in a Bread Bowl

Copycat Panera’s Cheesy Broccoli Soup in a Bread Bowl brings the comforting and creamy flavors of the restaurant’s popular dish right to your kitchen. This rich, velvety soup is loaded with tender broccoli and carrots, all enveloped in a smooth, cheesy broth that’s perfect for chilly days. Served in a crusty bread bowl, this hearty soup becomes an indulgent meal that’s both satisfying and fun to eat. Whether you’re a Panera fan or just love a good bowl of soup, this recipe is sure to hit the spot.

Ingredients:

  • 4 tablespoons unsalted butter
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 2 cups chicken or vegetable broth
  • 2 cups half-and-half
  • 3 cups broccoli florets, chopped
  • 1 cup carrots, julienned or shredded
  • 2 cups shredded sharp cheddar cheese
  • Salt and pepper to taste
  • 4 large bread bowls

Instructions:

  1. Sauté the onions and garlic: In a large pot, melt the butter over medium heat. Add the chopped onion and sauté until softened, about 4-5 minutes. Stir in the minced garlic and cook for an additional 1 minute until fragrant.
  2. Make the roux: Sprinkle the flour over the onions and garlic, stirring constantly to combine. Cook the flour mixture for 2-3 minutes to remove the raw flour taste, but do not let it brown.
  3. Add the liquids: Slowly whisk in the chicken or vegetable broth, followed by the half-and-half. Continue whisking until the mixture is smooth and begins to thicken, about 5-7 minutes.
  4. Cook the vegetables: Add the chopped broccoli and julienned carrots to the pot. Simmer the soup over medium heat for 15-20 minutes, or until the vegetables are tender.
  5. Add the cheese: Reduce the heat to low and gradually stir in the shredded cheddar cheese until fully melted and the soup is smooth. Season with salt and pepper to taste.
  6. Prepare the bread bowls: While the soup is simmering, prepare the bread bowls by cutting off the top of each bread loaf and hollowing out the inside, leaving about a 1-inch thick shell.
  7. Serve: Ladle the cheesy broccoli soup into the prepared bread bowls. Serve immediately, garnished with additional shredded cheese or a sprinkle of fresh herbs if desired.

Enjoy your Copycat Panera’s Cheesy Broccoli Soup in a Bread Bowl as a cozy, comforting meal that’s perfect for warming up on a cold day!

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