Chocolate Peanut Butter Dream Bars

Indulge in the ultimate dessert with these Chocolate Peanut Butter Dream Bars. Perfectly combining the rich, creamy flavor of peanut butter with the decadent sweetness of chocolate, these bars are a treat that will satisfy any sweet tooth. A buttery graham cracker crust serves as the foundation, topped with a luscious layer of peanut butter filling, followed by a smooth chocolate ganache. The result is a layered delight that’s perfect for special occasions or simply when you’re craving something irresistibly sweet.

Ingredients:

For the Crust:

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • ¼ cup granulated sugar

For the Peanut Butter Layer:

  • 1 cup creamy peanut butter
  • 1 ½ cups powdered sugar
  • ½ cup unsalted butter, softened
  • 1 tsp vanilla extract

For the Chocolate Ganache:

  • 1 ½ cups semi-sweet chocolate chips
  • ½ cup heavy cream

Instructions:

  1. Prepare the Crust:
    • Preheat your oven to 350°F (175°C).
    • In a medium bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the crumbs are evenly coated and the mixture resembles wet sand.
    • Press the crumb mixture firmly into the bottom of a 9×13-inch baking dish, creating an even layer.
    • Bake the crust for 10 minutes, then remove from the oven and let it cool completely.
  2. Make the Peanut Butter Layer:
    • In a large mixing bowl, beat together the peanut butter, powdered sugar, softened butter, and vanilla extract until smooth and creamy.
    • Spread the peanut butter mixture evenly over the cooled crust, using a spatula to create a smooth layer.
  3. Prepare the Chocolate Ganache:
    • In a microwave-safe bowl, combine the chocolate chips and heavy cream.
    • Microwave in 30-second intervals, stirring between each, until the chocolate is completely melted and the mixture is smooth.
    • Pour the chocolate ganache over the peanut butter layer, spreading it evenly to cover the entire surface.
  4. Chill and Serve:
    • Refrigerate the bars for at least 2 hours or until the chocolate is set.
    • Once chilled, cut into squares and serve.

These Chocolate Peanut Butter Dream Bars can be stored in the refrigerator for up to a week, making them a perfect make-ahead dessert. Enjoy the rich, nutty, and chocolatey goodness with every bite!

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