Chocolate Coconut Cookies are a delightful treat that perfectly balances rich chocolate with the tropical sweetness of coconut. These cookies are crispy on the outside, with a soft and chewy center, making them an irresistible snack or dessert. The combination of cocoa powder and shredded coconut creates a harmonious flavor that will transport your taste buds to a tropical paradise. Whether you’re a chocolate lover or a fan of coconut, these cookies are sure to become a favorite in your baking repertoire.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup shredded sweetened coconut
- 1 cup semisweet chocolate chips
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
- Mix Dry Ingredients: In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
- Cream Butter and Sugars: In a large mixing bowl, use an electric mixer to cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
- Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined.
- Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix.
- Add Coconut and Chocolate Chips: Fold in the shredded coconut and chocolate chips until evenly distributed throughout the dough.
- Shape the Cookies: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are set and the centers are still slightly soft. The cookies will continue to set as they cool.
- Cool: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
These Chocolate Coconut Cookies are perfect for any occasion, from an afternoon snack to a special dessert. Enjoy them with a glass of milk or a cup of coffee for a truly satisfying treat!