CHICKEN AND WILD RICE SOUP

Chicken & Wild Rice Soup is a hearty, comforting dish that’s perfect for cold days or whenever you’re craving something warm and satisfying. The nutty flavor of wild rice, combined with tender chicken and vegetables, creates a flavorful and filling soup. The addition of cream makes this dish extra rich, while still maintaining a balance of wholesome ingredients. It’s perfect for lunch, dinner, or meal prepping as it reheats beautifully.

Ingredients:

  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 small onion, diced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 3 garlic cloves, minced
  • 1 cup wild rice, rinsed and drained
  • 6 cups chicken broth (or vegetable broth)
  • 2 cups cooked shredded chicken (rotisserie chicken works great)
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper, to taste
  • 1 cup heavy cream (or half-and-half for a lighter option)
  • 2 tablespoons fresh parsley, chopped (for garnish)

Instructions:

  1. Sauté the vegetables:
    • In a large pot or Dutch oven, heat the olive oil and butter over medium heat. Add the diced onion, carrots, and celery, and sauté for 5-6 minutes, until the vegetables are softened. Add the minced garlic and cook for another minute, until fragrant.
  2. Add the rice and broth:
    • Stir in the wild rice, thyme, rosemary, and bay leaf. Pour in the chicken broth and bring the mixture to a boil. Once boiling, reduce the heat to low, cover, and simmer for 45-50 minutes, or until the wild rice is tender.
  3. Add the chicken:
    • Stir in the shredded chicken and continue to simmer for an additional 10 minutes to allow the flavors to meld. Season with salt and pepper to taste.
  4. Add the cream:
    • Stir in the heavy cream and cook for another 5 minutes, or until the soup is heated through. If the soup is too thick, you can add a little more broth to reach your desired consistency.
  5. Garnish and serve:
    • Remove the bay leaf before serving. Ladle the soup into bowls and garnish with freshly chopped parsley.

Enjoy this comforting and flavorful Chicken & Wild Rice Soup as a perfect meal to warm you up, served with crusty bread or on its own for a wholesome, filling dish!

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