CHICKEN AND BROCCOLI BAKE

Chicken and Broccoli Bake is a comforting and easy-to-make casserole that’s perfect for a family dinner. This dish combines tender chicken, fresh broccoli, and a creamy cheese sauce, all baked together to create a delicious, satisfying meal. It’s a perfect make-ahead dish and great for using up leftover chicken.

Ingredients:

  • 2 cups cooked chicken, shredded or cubed (rotisserie chicken works well)
  • 3 cups broccoli florets, steamed or blanched
  • 1 can (10.5 oz) cream of chicken soup (or homemade equivalent)
  • 1/2 cup sour cream (or Greek yogurt for a lighter option)
  • 1/2 cup mayonnaise
  • 1 cup shredded cheddar cheese (plus extra for topping)
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1/2 cup breadcrumbs or crushed crackers (for topping)
  • 1 tablespoon melted butter (for topping)

Instructions:

  1. Preheat the oven:
    • Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
  2. Prepare the chicken and broccoli:
    • If the chicken isn’t cooked, cook it by boiling, baking, or using a rotisserie chicken. Steam or blanch the broccoli florets for 3-5 minutes until tender but still crisp. Drain and set aside.
  3. Make the creamy mixture:
    • In a large mixing bowl, combine the cream of chicken soup, sour cream, mayonnaise, shredded cheddar cheese, Dijon mustard, garlic powder, salt, and pepper. Stir until everything is well combined.
  4. Assemble the casserole:
    • In the greased baking dish, layer the cooked chicken and broccoli. Pour the creamy mixture evenly over the chicken and broccoli. Gently stir to ensure everything is well coated.
  5. Add the topping:
    • In a small bowl, mix the breadcrumbs (or crushed crackers) with the melted butter. Sprinkle the mixture evenly over the casserole. Top with extra shredded cheese, if desired.
  6. Bake:
    • Bake the casserole in the preheated oven for 25-30 minutes, or until the top is golden brown and the cheese is bubbly.
  7. Serve:
    • Let the Chicken and Broccoli Bake cool for a few minutes before serving. Serve warm, and enjoy with a side of rice, pasta, or on its own.

This Chicken and Broccoli Bake is creamy, cheesy, and packed with flavor, making it a comforting and delicious family meal!

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