Cauliflower with Cheese Sauce transforms the mild, nutty flavor of cauliflower into a decadent, creamy dish that can be enjoyed as a side or a vegetarian main course. This dish involves steaming or boiling cauliflower until tender, then draping it in a rich and velvety cheese sauce made with sharp cheddar for depth and a hint of mustard for a subtle tang. The cheese sauce enhances the natural sweetness of the cauliflower, making it appealing even to those who are typically hesitant about vegetables. It’s perfect for a cozy family dinner, especially during the colder months, and pairs beautifully with a variety of main dishes.
Ingredients:
- 1 large head of cauliflower, cut into florets
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 1 cup grated sharp cheddar cheese
- 1/2 teaspoon mustard powder or a small squirt of prepared mustard
- Salt and pepper to taste
- Optional toppings: breadcrumbs, paprika, or extra cheese
Directions:
- Prepare the Cauliflower:
- Bring a large pot of salted water to a boil. Add the cauliflower florets and cook until just tender, about 5-7 minutes. Alternatively, steam the cauliflower until tender. Drain well and set aside in a serving dish.
- Make the Cheese Sauce:
- In a medium saucepan, melt the butter over medium heat. Stir in the flour and cook for about 1 minute to create a roux. Gradually whisk in the milk, ensuring there are no lumps. Continue to cook and stir until the sauce thickens and starts to bubble.
- Lower the heat and add the grated cheddar cheese and mustard. Stir until the cheese has melted and the sauce is smooth. Season with salt and pepper to taste.
- Combine and Serve:
- Pour the warm cheese sauce over the cooked cauliflower. If desired, sprinkle with breadcrumbs, extra cheese, or a dash of paprika for color and texture.
- Place under a broiler for a few minutes until the top is golden and bubbly (optional).
- Serve:
- Serve the cauliflower with cheese sauce immediately while warm. This dish makes a comforting side to a roast dinner or can be enjoyed on its own with crusty bread.
Cauliflower with Cheese Sauce is a classic comfort dish that combines simple ingredients into a rich and satisfying experience. Enjoy this versatile dish that can adapt to various dietary preferences by adjusting the type of cheese and seasonings used.
