Caprese Skewers with Balsamic Glaze are a fresh and flavorful appetizer that offers a bite-sized twist on the classic Caprese salad. With juicy cherry tomatoes, creamy mozzarella, and aromatic fresh basil, these skewers are the perfect combination of sweet, savory, and herby flavors. The balsamic glaze adds a rich, tangy finish that ties everything together beautifully. Easy to assemble and bursting with vibrant colors, these skewers are a hit for parties, picnics, or as a refreshing starter before a main meal. Plus, they’re a great option for those seeking a simple yet elegant appetizer.
Ingredients:
- 1 pint cherry tomatoes, halved if large
- 8 oz fresh mozzarella balls (bocconcini or ciliegine), drained
- Fresh basil leaves (about 20 leaves)
- 2 tablespoons olive oil
- Salt and freshly ground black pepper, to taste
- 1/4 cup balsamic vinegar
- 1 tablespoon honey or brown sugar (optional, to sweeten the glaze)
- Wooden or metal skewers
Instructions:
- Make the Balsamic Glaze: In a small saucepan, combine the balsamic vinegar and honey (if using). Bring to a simmer over medium heat and cook for about 5-7 minutes, stirring occasionally, until the glaze has thickened and reduced by half. Remove from heat and let it cool slightly.
- Assemble the Skewers: Thread the skewers with one cherry tomato, followed by a fresh basil leaf, then a mozzarella ball. Repeat the pattern, depending on the length of your skewers. You can alternate colors and sizes for a more visually appealing presentation.
- Season the Skewers: Arrange the skewers on a serving platter. Drizzle with olive oil and sprinkle with salt and freshly ground black pepper to taste.
- Finish with Balsamic Glaze: Drizzle the cooled balsamic glaze over the assembled skewers just before serving. If you prefer, you can also serve the glaze on the side for dipping.
- Serve: Enjoy these Caprese Skewers immediately, or refrigerate them for up to 2 hours before serving. They’re perfect for a quick snack or a sophisticated appetizer to share with guests.
Caprese Skewers with Balsamic Glaze are a delightful, fresh bite that combines all the flavors of a traditional Caprese salad in a fun, portable form. They’re sure to be a crowd-pleasing favorite at any gathering!
