Brownie in a Mug is the ultimate quick and indulgent dessert, perfect for when you’re craving something sweet but don’t want to bake a whole batch of brownies. Made with simple ingredients you likely have on hand, this single-serving brownie is rich, fudgy, and ready in just minutes. Whether you’re enjoying it as a late-night treat or a quick pick-me-up, this brownie can be customized with add-ins like chocolate chips or a dollop of ice cream. It’s a delicious, satisfying dessert that you can make in a flash, right in the microwave.
Ingredients:
- ¼ cup all-purpose flour
- 2 tbsp cocoa powder
- 2 tbsp granulated sugar
- ¼ tsp baking powder
- A pinch of salt
- 2 tbsp melted butter (or oil)
- 2 tbsp milk (or water)
- ¼ tsp vanilla extract
- Optional: chocolate chips or nuts for mix-ins
Instructions:
- Mix the Dry Ingredients: In a microwave-safe mug, whisk together the flour, cocoa powder, sugar, baking powder, and salt until well combined.
- Add Wet Ingredients: Stir in the melted butter, milk, and vanilla extract until you have a smooth batter. If desired, fold in chocolate chips or nuts for extra richness.
- Microwave: Microwave on high for 60-90 seconds, or until the brownie is just set but still fudgy in the center. Be careful not to overcook, as microwaves vary in strength.
- Serve: Let the brownie cool for a minute, then enjoy it warm directly from the mug. For an extra treat, top it with a scoop of ice cream or whipped cream.
This Brownie in a Mug is an easy and delicious way to satisfy your chocolate cravings in just minutes, making it the perfect go-to dessert for any time!