BROCCOLI GRAPE SALAD

Broccoli Grape Salad is a refreshing, crunchy, and slightly sweet salad that’s perfect for picnics, potlucks, or as a side dish for any meal. It combines fresh broccoli, juicy grapes, and crunchy almonds or sunflower seeds with a creamy, tangy dressing. The combination of textures and flavors makes this salad a delightful and healthy option.

Ingredients:

  • 4 cups broccoli florets, chopped
  • 1 cup red or green grapes, halved
  • 1/4 cup red onion, finely chopped
  • 1/2 cup almonds, sliced (or sunflower seeds)
  • 1/2 cup cooked bacon, crumbled (optional)
  • 1/2 cup sharp cheddar cheese, shredded (optional)

For the dressing:

  • 1/2 cup mayonnaise (or Greek yogurt for a lighter option)
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey (or sugar, to taste)
  • Salt and pepper, to taste

Instructions:

  1. Prepare the salad:
    • In a large bowl, combine the chopped broccoli florets, halved grapes, red onion, sliced almonds (or sunflower seeds), and crumbled bacon (if using). Add shredded cheddar cheese if desired.
  2. Make the dressing:
    • In a small bowl, whisk together the mayonnaise (or Greek yogurt), apple cider vinegar, honey, salt, and pepper until smooth and well combined.
  3. Assemble the salad:
    • Pour the dressing over the broccoli and grape mixture. Toss gently until everything is evenly coated with the dressing.
  4. Chill and serve:
    • Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld together. Serve chilled.

This Broccoli Grape Salad is crunchy, sweet, and tangy, making it a delightful and healthy side dish that pairs well with a variety of main courses!

Related Articles

Latest Stories

Trending