BEEF MUSHROOM BARLEY SOUP

Beef Mushroom Barley Soup is a hearty and nourishing dish that brings together tender chunks of beef, earthy mushrooms, and wholesome barley in a savory broth. This comforting soup is perfect for chilly days, providing both warmth and satisfaction in every bowl. The combination of robust flavors from the beef and mushrooms, along with the nutty texture of barley, creates a delightful meal that is both filling and nutritious. Easy to make and ideal for meal prep, this soup is a great way to use leftover beef or to warm up a family gathering. Serve it with crusty bread for a complete and satisfying meal.

Ingredients:

• 1 lb beef stew meat, cut into bite-sized pieces
• 1 cup barley, rinsed
• 8 oz mushrooms, sliced (such as cremini or button)
• 1 medium onion, chopped
• 2 carrots, diced
• 2 celery stalks, diced
• 3 cloves garlic, minced
• 6 cups beef broth
• 1 cup water
• 2 tbsp olive oil
• 1 tbsp soy sauce
• 1 tsp dried thyme
• 1 bay leaf
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions:

1. Brown the Beef: In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the beef stew meat and brown on all sides, about 5-7 minutes. Remove the beef from the pot and set it aside.
2. Sauté the Vegetables: In the same pot, add the chopped onion, carrots, and celery. Sauté until the vegetables are softened, about 5 minutes. Stir in the garlic and mushrooms, cooking until the mushrooms are tender, about 3-4 minutes.
3. Add the Liquid: Return the browned beef to the pot and add the beef broth, water, soy sauce, thyme, bay leaf, salt, and pepper. Bring the mixture to a boil.
4. Cook the Barley: Once boiling, add the rinsed barley to the pot. Reduce the heat to low, cover, and let simmer for about 45 minutes, or until the barley and beef are tender.
5. Final Seasoning: Taste the soup and adjust seasoning with more salt and pepper if needed. Remove the bay leaf before serving.
6. Serve: Ladle the soup into bowls, garnish with fresh parsley, and enjoy hot!

Beef Mushroom Barley Soup is a fulfilling dish that warms both body and soul, making it an excellent choice for cozy family dinners or meal prepping for the week ahead!