These Banana Bars with Cream Cheese Frosting are a delightful treat that perfectly balances the sweetness of ripe bananas with the rich, tangy flavor of cream cheese. The bars are soft and moist, making them a comforting snack or dessert that’s ideal for any occasion. Topped with a luscious cream cheese frosting, these bars offer a melt-in-your-mouth experience that will have everyone coming back for seconds. Whether you’re looking to use up some overripe bananas or just craving something sweet, these bars are sure to satisfy.
Ingredients:
For the Banana Bars:
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup sour cream
- 1 1/2 cups mashed ripe bananas (about 3 large bananas)
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
For the Cream Cheese Frosting:
- 8 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions:
- Preheat the oven: Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
- Make the banana bars: In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Mix in the sour cream and mashed bananas until well combined.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the banana mixture, stirring just until blended. Pour the batter into the prepared baking pan.
- Bake: Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the bars to cool completely in the pan.
- Make the cream cheese frosting: In a medium bowl, beat together the cream cheese and butter until smooth. Gradually add the powdered sugar, beating until light and fluffy. Stir in the vanilla extract.
- Frost the bars: Once the banana bars have cooled, spread the cream cheese frosting evenly over the top. Cut into squares and serve.
Enjoy your Banana Bars with Cream Cheese Frosting as a delightful dessert or a special snack!