Balsamic Roasted Asparagus is a simple yet elegant side dish that brings out the natural flavors of fresh asparagus with a tangy-sweet glaze. The roasting process caramelizes the balsamic vinegar and intensifies the asparagus’ flavor, resulting in tender stalks with a slightly crisp bite. This dish is quick to prepare and pairs beautifully with grilled meats, seafood, or even as a topping for salads and pasta. It’s perfect for weeknight dinners or special occasions when you want a delicious and healthy side that feels indulgent.
Ingredients:
- 1 pound fresh asparagus, trimmed
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 1 garlic clove, minced
- Salt and freshly ground black pepper, to taste
- 1 teaspoon honey or maple syrup (optional, for extra sweetness)
- ¼ cup grated Parmesan cheese (optional, for garnish)
- Lemon wedges (optional, for serving)
Instructions:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup.
- Prepare the asparagus: Rinse and trim the woody ends off the asparagus spears. Pat them dry with a paper towel.
- Season the asparagus: Arrange the asparagus in a single layer on the baking sheet. Drizzle with olive oil and balsamic vinegar, then sprinkle with minced garlic, salt, and pepper. Toss the asparagus to ensure they are evenly coated. If you want a slightly sweeter glaze, drizzle the honey or maple syrup over the asparagus as well.
- Roast the asparagus: Roast in the preheated oven for 12-15 minutes, or until the asparagus is tender and slightly crisp on the edges. Thicker spears may need a bit more time, while thinner spears will cook faster.
- Optional garnish: For an extra layer of flavor, sprinkle grated Parmesan cheese over the asparagus in the last 2 minutes of roasting, allowing it to melt and slightly brown.
- Serve: Transfer the roasted asparagus to a serving dish and squeeze fresh lemon juice over the top, if desired.
Enjoy this simple yet flavorful Balsamic Roasted Asparagus as a versatile side dish that complements any meal!