Baked Swiss Chicken is a comforting and cheesy dish that’s perfect for a cozy dinner. This easy recipe features tender chicken breasts topped with slices of Swiss cheese and smothered in a creamy sauce made from sour cream and white wine. As it bakes, the chicken becomes juicy and flavorful, while the cheese melts into a rich, bubbly topping. With just a few simple ingredients, Baked Swiss Chicken is an ideal meal for busy weeknights or when you want to serve something warm and satisfying without spending hours in the kitchen.
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and freshly ground black pepper, to taste
- 4 slices Swiss cheese
- 1/2 cup sour cream
- 1/4 cup dry white wine (or chicken broth)
- 1 can (10.5 ounces) condensed cream of chicken soup
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 cup breadcrumbs
- 2 tablespoons melted butter
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
- Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides. Place the chicken breasts in the prepared baking dish in a single layer.
- Top with Cheese: Lay a slice of Swiss cheese over each chicken breast, ensuring the cheese covers the entire surface.
- Make the Sauce: In a medium bowl, mix together the sour cream, white wine (or chicken broth), cream of chicken soup, garlic powder, onion powder, and thyme until smooth and well combined.
- Pour the Sauce: Pour the sauce evenly over the chicken breasts, covering the cheese and chicken completely.
- Add the Topping: In a small bowl, combine the breadcrumbs with the melted butter. Sprinkle the breadcrumb mixture evenly over the top of the sauced chicken.
- Bake: Bake in the preheated oven for 30-40 minutes, or until the chicken is cooked through and the top is golden brown and bubbly. The internal temperature of the chicken should reach 165°F (74°C).
- Serve: Allow the chicken to rest for a few minutes before serving. Serve the Baked Swiss Chicken hot, with your favorite side dishes like rice, mashed potatoes, or steamed vegetables.
Enjoy this comforting and cheesy Baked Swiss Chicken, a dish that’s sure to be a family favorite!
