BAKED BRIE WITH CRANBERRY SAUCE

This Baked Brie with Cranberry Sauce is a show-stopping appetizer that’s perfect for any holiday gathering or special occasion. The creamy, melty Brie cheese pairs beautifully with the tart, sweet cranberry sauce, making each bite a perfect balance of flavors. Topped with a sprinkle of fresh herbs and wrapped in flaky puff pastry, this dish is as impressive to look at as it is to taste. Whether served on a cheese board or as a stand-alone treat, it’s sure to delight guests and leave them asking for more.

Ingredients:

  • 1 wheel of Brie cheese (about 8 oz)
  • 1/2 cup cranberry sauce (homemade or store-bought)
  • 1 sheet of puff pastry (thawed if frozen)
  • 1 egg (for egg wash)
  • Fresh thyme or rosemary (for garnish, optional)
  • A handful of chopped nuts (pecans or walnuts, optional for topping)

Instructions:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Puff Pastry: Roll out the puff pastry sheet on a lightly floured surface. If necessary, trim it to fit the size of your Brie wheel, leaving about an inch of pastry around the edges.
  3. Assemble the Brie: Place the Brie in the center of the pastry. Spoon the cranberry sauce generously over the top of the Brie, ensuring it covers the cheese well. If using, sprinkle the chopped nuts over the cranberry sauce for added texture and flavor.
  4. Wrap the Brie: Carefully fold the edges of the puff pastry over the cheese and cranberry sauce, sealing it to form a neat package. Make sure the Brie is completely enclosed.
  5. Egg Wash: Beat the egg and brush it over the surface of the puff pastry to give it a golden, glossy finish when baked.
  6. Bake: Place the wrapped Brie on a parchment-lined baking sheet and bake in the preheated oven for 20-25 minutes, or until the puff pastry is golden brown and flaky.
  7. Serve: Allow the Baked Brie to cool for a few minutes before serving. Garnish with fresh thyme or rosemary if desired. Serve with crackers, sliced baguette, or fresh fruit for a delicious bite.

Enjoy this decadent appetizer that’s bound to be a hit at your next gathering!

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