This indulgent take on the classic grilled cheese combines creamy avocado, crispy bacon, and melted cheese, creating the ultimate comfort sandwich. The buttery, golden brown bread encases a perfectly balanced filling that is both savory and creamy, with just the right amount of crunch from the bacon. The avocado adds richness, while the melted cheese brings everything together in one gooey, delicious bite. Whether for lunch, a quick dinner, or a cozy snack, this Bacon Avocado Grilled Cheese will satisfy any craving.
Ingredients:
- 2 slices of your favorite bread (sourdough or whole wheat work great)
- 2 slices of bacon, cooked until crispy
- ½ avocado, mashed
- 2 slices of cheddar or your favorite melting cheese
- 1 tablespoon butter, softened
- Salt and pepper, to taste
- Optional: a squeeze of lime juice or a pinch of chili flakes for extra flavor
Instructions:
- Heat a skillet over medium heat.
- Spread the butter on one side of each slice of bread.
- On the unbuttered side of one slice, spread the mashed avocado. Season with salt, pepper, and any additional toppings like lime juice or chili flakes.
- Layer the crispy bacon slices on top of the avocado.
- Add the slices of cheese over the bacon.
- Close the sandwich with the other slice of bread, buttered side facing out.
- Place the sandwich in the heated skillet and cook for 3-4 minutes on each side, pressing gently with a spatula, until the bread is golden brown and the cheese is melted.
- Slice and enjoy immediately!
