This Avocado Chicken Sandwich combines creamy avocado with tender, seasoned chicken, fresh vegetables, and a hint of zesty lime for a satisfying meal that’s as delicious as it is healthy. Perfect for lunch or a light dinner, this sandwich is easy to prepare and loaded with textures and flavors. The avocado adds a creamy richness, while crisp lettuce and juicy tomatoes bring a refreshing contrast, all nestled between slices of your favorite toasted bread. It’s a quick, balanced meal that offers a wholesome twist on the classic chicken sandwich.
Ingredients:
- 2 chicken breasts, cooked and shredded
- 1 ripe avocado, mashed
- 2 tbsp mayonnaise or Greek yogurt (optional, for extra creaminess)
- 1 tbsp lime juice
- Salt and pepper to taste
- 4 slices of whole-grain or sourdough bread, toasted
- 1 small tomato, sliced
- Lettuce leaves
- Red onion, thinly sliced (optional)
- Fresh cilantro or parsley for garnish (optional)
Instructions:
- In a medium bowl, combine the shredded chicken, mashed avocado, lime juice, and mayonnaise or Greek yogurt if using. Season with salt and pepper to taste, and mix until well combined.
- Toast the bread slices to your liking.
- Layer the sandwich by placing lettuce leaves on two of the toasted bread slices. Top with the avocado chicken mixture, followed by slices of tomato, red onion, and fresh herbs if desired.
- Place the remaining slices of bread on top to close the sandwich.
- Cut in half if preferred and serve immediately. Enjoy your Avocado Chicken Sandwich with a side of fresh fruit or a light salad for a complete meal!
