Apple Wedges with Pumpkin Almond Butter is a nutritious and delicious snack that combines crisp, juicy apple slices with a rich, creamy pumpkin almond butter spread. The almond butter is blended with pumpkin puree, cinnamon, and a touch of maple syrup, creating a smooth and flavorful dip that’s perfect for fall or any time of year. This snack is not only satisfying but also packed with fiber, healthy fats, and seasonal flavors. It’s quick to prepare, making it an ideal choice for a healthy snack or light dessert.
Ingredients:
- 2 large apples, cored and cut into wedges
- ½ cup almond butter
- ¼ cup pumpkin puree
- 1 tbsp maple syrup
- ½ tsp ground cinnamon
- ¼ tsp vanilla extract
- A pinch of salt
Instructions:
- In a small bowl, mix together the almond butter, pumpkin puree, maple syrup, cinnamon, vanilla extract, and a pinch of salt until smooth and well combined.
- Arrange the apple wedges on a plate.
- Serve the apple wedges with the pumpkin almond butter for dipping, or drizzle the almond butter mixture over the apple wedges.
Enjoy this wholesome and flavorful snack, perfect for a quick energy boost or a healthy treat!
