Garlic Parmesan Wings are a delectable twist on traditional chicken wings, featuring a perfect blend of savory garlic and rich Parmesan cheese. These wings are baked until crispy and then tossed in a buttery garlic sauce, making them a crowd-pleasing appetizer or main course. The combination of flavors is irresistible, offering a satisfying crunch with every bite. Perfect for game day, parties, or a flavorful dinner, Garlic Parmesan Wings are sure to become a favorite.
Ingredients:
- 2 lbs chicken wings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/4 cup butter, melted
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Extra grated Parmesan for garnish (optional)
Instructions:
- Preheat the Oven:
- Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top. Lightly grease the rack with cooking spray.
- Prepare the Chicken Wings:
- Pat the chicken wings dry with paper towels to remove excess moisture. Place the wings in a large bowl.
- Season the Wings:
- Drizzle the olive oil over the wings and toss to coat. In a small bowl, combine the garlic powder, onion powder, salt, black pepper, and paprika. Sprinkle the seasoning mixture over the wings and toss to ensure they are evenly coated.
- Bake the Wings:
- Arrange the wings in a single layer on the prepared wire rack. Bake in the preheated oven for 40-45 minutes, turning them halfway through, until the wings are golden brown and crispy.
- Prepare the Garlic Parmesan Sauce:
- While the wings are baking, melt the butter in a small saucepan over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant. Remove from heat and stir in the grated Parmesan cheese.
- Toss the Wings:
- Once the wings are done baking, transfer them to a large bowl. Pour the garlic Parmesan sauce over the wings and toss to coat evenly.
- Serve:
- Arrange the wings on a serving platter. Garnish with chopped fresh parsley and extra grated Parmesan if desired. Serve immediately.
Enjoy these flavorful and crispy Garlic Parmesan Wings as a delicious appetizer or main dish that is sure to delight your taste buds with every bite.
