Fire Roasted Tomato Soup is a smoky, comforting twist on the classic tomato soup. Made with fire-roasted tomatoes, aromatic garlic, and savory herbs, this soup offers a depth of flavor that’s perfect for cozy nights or as a starter for a hearty meal. The natural sweetness of the tomatoes is enhanced by the roasting process, while a touch of cream (or dairy-free alternative) adds richness and balance. Pair it with crusty bread or a gooey grilled cheese for a timeless, soul-warming combination that never goes out of style.
Ingredients:
- 2 tbsp olive oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 (14.5 oz) cans fire-roasted diced tomatoes
- 1 cup vegetable or chicken broth
- 1/2 tsp dried basil (or 1 tbsp fresh basil)
- 1/2 tsp dried oregano
- 1/4 tsp smoked paprika (optional, for extra smokiness)
- Salt and pepper, to taste
- 1/4 cup heavy cream or coconut cream (optional)
- Fresh basil leaves or croutons, for garnish
Instructions:
- Sauté the Aromatics: Heat the olive oil in a large pot over medium heat. Add the diced onion and cook for 5-7 minutes until softened and translucent. Stir in the minced garlic and cook for another 1-2 minutes, until fragrant.
- Add the Tomatoes and Broth: Pour in the fire-roasted diced tomatoes (including their juices) and the vegetable or chicken broth. Stir in the dried basil, oregano, smoked paprika (if using), and a pinch of salt and pepper.
- Simmer the Soup: Bring the mixture to a gentle simmer and cook for 15-20 minutes to allow the flavors to meld.
- Blend the Soup: Use an immersion blender to purée the soup directly in the pot for a smooth texture. Alternatively, transfer the soup in batches to a blender and purée until smooth. Be cautious with hot liquids!
- Add the Cream (Optional): Stir in the heavy cream or coconut cream for added richness. Taste and adjust seasoning as needed.
- Serve: Ladle the soup into bowls and garnish with fresh basil leaves, a drizzle of olive oil, or croutons for added texture.
This Fire Roasted Tomato Soup is a flavorful upgrade to the traditional recipe, delivering a hint of smokiness and bold, roasted flavors that are sure to satisfy. It’s a perfect go-to for a cozy, satisfying meal.
