Fresh Cherry Cobbler is a quintessential summer dessert that showcases the juicy, vibrant flavors of cherries in a rustic, comforting dish. As the cherries cook, they release their natural juices, creating a sweet and slightly tart sauce that is simply irresistible. Topped with a light, biscuit-like dough that bakes to a golden brown perfection, the contrast between the soft, bursting cherries and the crisp topping is a delight for the senses. Whether you’re using sweet or sour cherries, this cobbler is a wonderful way to make the most of cherry season and is sure to be a hit at any gathering or family dinner.
Ingredients:
- 4 cups fresh cherries, pitted
- 3/4 cup granulated sugar, divided
- 2 tablespoons cornstarch
- 1 teaspoon lemon juice
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup cold unsalted butter, cut into small pieces
- 1/2 cup milk
- Optional: vanilla ice cream or whipped cream for serving
Directions:
- Preheat the Oven and Prepare the Cherries:
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix the pitted cherries with 1/2 cup of sugar, cornstarch, and lemon juice. Stir until the cherries are evenly coated and the sugar begins to dissolve. Pour the cherry mixture into a 9-inch pie dish or similar baking dish.
- Make the Cobbler Topping:
- In a medium bowl, whisk together the flour, remaining 1/4 cup sugar, baking powder, and salt.
- Add the cold butter pieces to the flour mixture. Using a pastry cutter or your fingers, cut the butter into the flour until the mixture resembles coarse crumbs.
- Gradually stir in the milk just until the dough comes together; do not overmix.
- Assemble and Bake:
- Drop spoonfuls of the cobbler dough over the cherry mixture. It doesn’t need to cover the cherries completely as the topping will spread during baking.
- Bake in the preheated oven for about 45 minutes, or until the topping is golden brown and the cherry filling is bubbling.
- Serve Warm:
- Let the cobbler cool slightly before serving. Serve warm, topped with vanilla ice cream or whipped cream if desired.
Fresh Cherry Cobbler is a simple yet delightful dessert that brings out the best in seasonal fruit. This dessert not only tastes incredible but also fills your kitchen with a wonderful aroma that promises something special.
