A Slow Cooker Pork Loin Roast is an easy and flavorful way to make a tender, juicy roast with minimal effort. The pork loin slowly simmers in its own juices, absorbing the savory flavors of herbs, garlic, and a touch of sweetness, resulting in a melt-in-your-mouth dish. Perfect for a busy weeknight or a family dinner, this recipe lets the slow cooker do the work while you can focus on other tasks. Whether served with mashed potatoes, roasted vegetables, or as part of a larger holiday meal, this pork loin roast is a versatile and satisfying main course.
Ingredients:
- 3-4 lb pork loin roast, trimmed of excess fat
- 2 tablespoons olive oil
- 1 onion, sliced
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon ground sage
- 1/2 teaspoon ground paprika
- 1/4 cup brown sugar
- 1/2 cup low-sodium chicken broth
- 2 tablespoons Dijon mustard
- Salt and pepper, to taste
Instructions:
- Sear the Pork Loin: Heat the olive oil in a large skillet over medium-high heat. Season the pork loin with salt, pepper, and paprika, then sear it in the hot skillet for 2-3 minutes on each side, until browned. This step adds flavor and helps lock in moisture.
- Prepare the Slow Cooker: Place the sliced onion and minced garlic in the bottom of the slow cooker. This will act as a flavorful base for the roast.
- Make the Sauce: In a small bowl, whisk together the brown sugar, chicken broth, Dijon mustard, thyme, rosemary, and sage. Pour this mixture over the pork loin in the slow cooker.
- Cook the Pork Loin: Cover the slow cooker and cook on low for 6-7 hours or until the pork is tender and easily pulls apart with a fork. If you prefer, you can cook it on high for 3-4 hours, but low and slow yields the best results.
- Rest the Pork: Once the pork loin is done, remove it from the slow cooker and let it rest for 10 minutes before slicing.
- Serve: Slice the pork loin and serve with the onions and pan sauce from the slow cooker. Pair it with mashed potatoes, rice, or vegetables for a complete meal.
This Slow Cooker Pork Loin Roast is perfect for a hassle-free dinner that’s full of flavor and comfort. The slow cooking process allows the pork to absorb all the savory and sweet flavors, making each bite tender and delicious.
